One day (early in our relationship) the man and I were having a conversation about our favorite foods, and the topic of fruit came up. I didn't have to think twice about this, because passionfruit has been my favorite for as long as I can remember. My parents grew it at one point and I mentioned that I had never seen it over here. So being the lovely man he is, the day after Valentine's Day, I was surprised with a trip to a local farm where they grow passionfruit. We purchased a bag full and I took them home, absolutely giddy with joy.
Last weekend, we popped into the local farmer's market and I immediately questioned whether I'd find passionfruit there too, and without hesitation, he pointed to a stand that had some sitting right there in baskets. I grabbed a basket of them, which were almost ripe, and brought them home. I plan on making a pavlova with some, and maybe a cheesecake too. Oh, the possibilities are endless now that I have somewhere to purchase them.
Today though I made a passionfruit sangria.
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