Today we attending a Luau picnic.  We were asked to take a dessert.  With the picnic taking place outdoors I wanted to take something that was ‘finger food’ friendly and required no utensils for serving or eating.

My first thoughts were coconut and pineapple but was a little unhappy with what I saw whilst scouring the internet for ideas.

So what I came up with was these:

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The recipe for the coconut balls … or should I say coconut shortbread cookies because that is essentially what they looked and tasted like after baking them … was from Martha Stewart.   I still can’t quite work out how hers looked like balls and mine flattened out a little more like cookies, but none-the-less they tasted pretty darn good. 

While still warm I put each on onto a small bamboo skewer (from Cost Plus World Market), and then once they had cooled I added a slice of pineapple.

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3 comments

Ali, Ryan and Rayna July 11, 2009 - 5:00 pm

You never cease to amaze me, Tonya! Those look SOOOO YUMMY! and the flower clips were super cute and easy!

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Chris @ Celebrations At Home July 11, 2009 - 5:00 pm

Very cute and I bet it was just as tasty!

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Tammigirl July 14, 2009 - 5:00 pm

Just now found your blog. I would really like a way to subscribe via email. I honestly dont use the readers. I dont like them. I read all my emails, though. Would you mind adding email to your list of subscription options?

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