Cinco De Mayo

Make this Southern California staple of California burritos at home with this easy to follow recipe.

These non-alcoholic mocktail pineapple margaritas are the perfect addition to your Cinco de Mayo celebrations. 

This sombrero paper hat craft will keep the flies off your guacamole and salsa during your Cinco de Mayo party.

Looking for a simple menu for entertaining at home this Cinco de Mayo? I’ve got you covered with great ideas.

These handmade mini chili piñatas are perfect for your Cinco de Mayo celebrations. Fill them with fun party items and candy.

These shrimp and corn tacos paired with homemade guacamole and Bud Light Lime-a-Rita is the perfect way to entertain outdoors this spring. 

Make this carne asada quesadilla dinner with heart-shaped tortillas for your family. This meal is perfect for Valentine’s Day or Cinco de Mayo.

Remember when I told you about the tomato plant that has mysteriously grown in our front yard? It is OUT. OF. CONTROL! No, seriously, it's taken over, it just keeps on growing, and growing and producing more and more tomatoes. More than we could ever eat fresh and trust me we have tried. We had family visiting from Australia for the past couple of weeks and when we ate at home we had a salad with fresh homegrown tomatoes every night for dinner.

So now I'm getting a little more resourceful because I just can't stand the thought of them going to waste.

I've already made 8 jars of pasta sauce that went straight into the freezer, but I recently discovered that this was no ordinary grape tomato plant like I thought it was, there are actually heirloom tomatoes growing and so far I've noticed 4 different varieties.

Celebrating National Hispanic Heritage Month?  I've got a few ideas for table settings, and a recipe for Shrimp Ceviche over at Blissfully Domestic.

I'm heading to New York in a few days to attend the BlogHer conference, and although my husband can whip up a quick pasta, and has the local pizza place on speed dial, I like to make sure there are snacks, staple items, and a few other meal options available whenever I'm out of town.

We normally have Mexican food one night a week and the little kids love cheese quesadillas, but I wanted to have something ready for the others to enjoy too, so I made enchiladas. 

I want to share the recipe first, and then I have a few tips for freezing dishes.

Mom Made Chipotle Chicken Enchiladas

(recipe provided by MomSelect and GLAD)

serves 4-6

Ingredients: